Avocado butter toast and YOOM™ tomato salsa
Snacks and Appetizers

Ingredients
Tomato Cake, prosciutto and herb cheese:
- 300 g flour
- 140 g butter
- 1 pinch of salt
- 2 eggs
- 150 g prosciutto
- 4 YOOM® tomatoes
- 300 g fresh cheese spread
- 300 g ricotta
- 30 g lamb's lettuce
- Salt
- Herbs
Category
Snacks and Appetizers
Elaboration time
30 min
Servings
1 person
Difficulty
Easy
INSTRUCTIONS
- Mash the avocado with a fork with the softened butter to obtain a very homogeneous cream - you can also use a hand mixer if you prefer
- Add the zest of a lime and some chopped herbs. Stay cool while you prepare the tomato sauce.
- Cut the YOOM™ Tomatoes into 4 and then, in a salad bowl, mix them with the second and the juice of the second lemon, olive oil, salt, pepper and a pinch of apple cider vinegar.
- Add the chopped capers followed by a few sprigs of chopped dill and tarragon.
- Toast your slices of bread, spread generously with avocado butter.
- Add the tomato sauce and enjoy without delay.
Keep enjoying more recipes with YOOM™ Tomato!
Creator:
Instagram: @la_cuisine_cest_simple
Origin: Belgium